Lychee Red Tea (荔枝紅茶)
Lychee Red tea is a type of black tea that is flavoured with the sweet, juicy aroma of lychee fruit. It is a popular tea in China and is known for its fruity and mildly sweet flavour profile.
The tea leaves are carefully blended with lychee fruit extract to produce a tea that is both flavourful and aromatic. The result is a tea that has a sweet and fruity aroma, with a light and smooth taste that is accented by the distinct flavour of lychee.
Lychee Red tea is often enjoyed on its own, without any additions, as its flavour is rich and well-balanced. However, some people may choose to add a splash of milk or sugar to temper its sweetness.
Lychee Red tea is a versatile tea that can be enjoyed hot or iced, making it a great choice for year-round enjoyment. Whether you are a fan of fruity teas or just looking for a unique and flavourful tea experience, Lychee Red tea is sure to impress. Its sweet and fruity flavour profile, combined with its smooth and full-bodied taste, make it a great choice for tea lovers of all levels.
Lychee fruit roasts with delicate fully fermented red tea to create a sweet fruity flavour. The Lychee’s velvety sweet aroma fuses into the red tea creating its unique sweet and fruity aroma complimenting the red tea’s medium body plate. Enjoy the blooming aroma before tasing the tea.
【Tea Varieties】Black Tea (Chinese Red Tea)
【Tea Soup】Blood Orange
【Taste Features】Full-bodied taste and fruity aroma
【Efficacy】Improve blood circulation and relieve fatigue
【Origin】Guangdong Province, China
【Storage】Stored in cool, dry condition away from direct sunlight